Improving the Australian Landscape with Food.

Unbelievable improvement in productivity and land health has been followed at Yanget farm over a 15 year period by practicing re-hydration by farm owner and founder of Yanget & Co, Rod O'Bree. He has been able to use simple methods of rehydrating the landscape has shown the ability to not only improve our agriculture but also our land and marine ecosystems. 

 

Rod O'Bree has provided Yanget as an example of how we can mimic natural patterns on a more rapid timeframe than nature itself, to maximise productivity and agricultural health. The study of water flow has enabled us to introduce interventions that have regenerated waterways and the landscape in a simple and natural manner. With these interventions, Yanget has shown an improve of soil health, native plant biodiversity, water cycles, pasture biodiversity and productivity. 

 

Our interventions allow natural regeneration of native plants, retaining of nutrients and seeds, raising soil heights (opposite to erosion), recharging of shallow aquifers, rehydration of the landscape, cleansing water that ends up in our marine breeding grounds and building landscape resilience to natural disasters.  

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Yanget & Co has supported farmers by helping them with the natural water flow on their own farms to have the same result Rod has been able to achieve with the 15 years practice and study. Going forward, we want to provide a direct market to sell their regenerative quality food with the recognition of their own product. 

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Farmers will be able to tell their own story through us with their own product.

 

New farmers that are interested in going through Yanget & Co or rehydration please contact us directly.

 

At the end of the day the key to regeneration is water. 

 

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